Stewart's Beef Jerky: Blood Orange & Scorpion Pepper

Our original recipe with an added note of orange with a bit of spice from a scorpion pepper!

Beef Cured With: Sugar, Salt, Sodium Nitrite, Flavorings, Monosodium Glutamate, Liquid Smoke, Moruga Scorpion Peppers, Jolokia Peppers, Red Serrano Peppers, Blood Oranges, Apples, Pears, Apple Cider Vinegar, Brown Sugar, Lime Juice, Garlic and Ginger.